bubble fragrance Learn more about bubble fragrance
-
How to brew siphon coffee? How to make good siphon coffee? What are the steps?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) siphon coffee brewing method? How to make good siphon coffee? What are the steps? Before pouring in the coffee powder, boil the siphon coffee into the pot and stir the water for the first time. Pour in the powder after 15 seconds and stir until all the coffee is served.
2018-06-19 Siphon coffee brewing usage how to cook okay what steps special -
Explanation of brewing skills of siphon coffee pot: how to judge the timing of coffee mixing and flameout in siphon pot
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) timeless siphon pot coffee explanation | siphon pot coffee principle and brewing suggestion before pouring into the coffee powder, try to smell the freshly ground beans, remember this flavor (mainly beans to freshly roasted coffee beans) boil the kettle until completely boiled, and cook
2018-01-19 Siphon coffee maker brewing skills explanation coffee stirring flameout timing how to -
What kind of tea is the fragrance, long-lasting soup, golden yellow? Sweet-scented osmanthus fragrant fir oolong Kungfu Tea bubble method guide
It's been quite a long time, but to be honest, 99.9% of the time I was just doing brewing, without thinking or reflecting on why I did it. What's the difference between kung fu brewing and real tea ceremony? Why cover a bowl instead of a large teapot? How do you decide which tea set to use? I have a lot about tea.
2022-04-27 Aroma fragrance persistence soup golden yellow what is it flower fragrance single fir oolong kung fu -
Why are all the milk bubbles on the coffee? the skill of playing milk foam with coffee flowers.
Why are the milk bubbles on the coffee? at that time, most of the coffee flowers were focused on the presentation of patterns, but after a long period of development and evolution, coffee flowers were not only visually fastidious, but the ways and techniques of milk's dense taste and fusion have been constantly improved to achieve the so-called color and fragrance in the presentation of the overall taste.
2016-12-21 Coffee pull flower why milk foam all on top milking skill coffee -
Song species yellow branch fragrant single fir tea with old purple teapot how to brew? How much water is suitable for soaking?
Purple teapot tea best, is a lot of tea friends know, but with what pot bubble, how to bubble, often there are many tea friends confused. In fact, there are some small details about what tea is made in the purple teapot. Today, we will know the six kinds of tea in the purple teapot. Green tea is not fermented tea, more common green tea
2022-04-27 Song Zhonghuang Aromatic Single fir tea Old Purple teapot How Brewing How much Water comes -
Smell, bubble, taste 3 strokes identify coffee powder is expired so that coffee powder is correct to preserve!
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) coffee powder_coffee powder how to cook_coffee powder how to brew expired coffee powder is actually difficult to distinguish from the appearance, but experts teach you three steps can easily distinguish, first smell with the nose, if found that there is no coffee fragrance at all, but a light smell of fuel consumption, on behalf of
2018-03-14 3 strokes identification coffee powder whether expired such preservation is correct professional -
What is the best bubble for coffee?
The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.
2014-07-16 Drink coffee coffee cup coffee water temperature -
How many degrees of bubbles are best for making coffee?
The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.
2014-12-06 Production coffee basics common sense several degrees blisters best temperature -
What is the best bubble for coffee?
The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.
2015-08-28 Coffee several degrees blisters best coffee temperature -88 beforehand -
Black tea the correct seven steps to make tea does black tea need to be washed for the first time? How many bubbles are poured out?
Black tea is consumed widely, which is related to the quality characteristics of black tea. For example, according to the color of tea, there is a way to drink quickly; according to the season of black tea, there are clear drinking method and blending method; according to the method of making tea, there are brewing method and boiling method. But no matter what the method of drinking tea is, most of it is made from a teacup (mixed with only a few pots)
2021-09-04 Black tea correct make tea seven steps picture for the first time want to wash tea a few bubbles -
Coffee making common sense coffee with which degree of bubble is the best?
The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.
2015-08-06 Coffee making common sense several degrees blisters best coffee temperature -88 -
How to brew black tea the basic steps of brewing black tea the brewing method and process of black tea and the way of cold brewing black tea
Brewing method 1. Simply soak the water to boil the water. This tea set is most suitable for making landscape porcelain. Put about 50% of the teapot tea into boiling water. After brewing, the aroma will be very strong. Pour a small cup every 45 seconds, smell the fragrance first, then taste it, the mouth is full of fragrance and the aftertaste is sweet. two。 In kung fu bubble method, Keemun Black Tea drinks with good taste. When brewing Kungfu Tea, purple sand tea set and white porcelain are commonly used.
2021-09-04 How to black tea tea brewing basic step brewing method process cold brewing way -
The difference between Starbucks Fragrance White Coffee and Latte Coffee introduction to the characteristics and flavor of Australian white coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Oreb = Australian white coffee? About Australian White Coffee: Australian White Coffee (FlatWhite) is a coffee invented in Melbourne, Australia in the 1980s.
2022-01-19 Australian white coffee that is fragrant white what Ori white coffee Australian professional -
Siphon coffee pot coffee brewing method siphon coffee brewing
[Parts Description]"Lower Seat": The round glass ball below has a scale to write a few cups of water injection. You can refer to this scale for water injection. "Upper seat": The upper cylindrical glassware through which water enters the upper pot during brewing. "Filter": a circular iron ring wrapped with a filter cloth, below which there is a spring with an iron hook connected
2015-11-05 siphon coffee pot coffee method brew parts brief description bottom seat bottom round -
The most expensive ranking of the Top Ten fragrant types Phoenix single fir the difference between Song Zhilan Honey fragrance single fir and Dongfanghong brewing flavor
After understanding the definition of Phoenix Dancong name, today we will have a deeper understanding of this fragrant oolong tea bar ~ Phoenix Dancong tea, also known as Dancong tea or Danzong tea, which belongs to oolong tea. Fenghuang Dancong tea is a representative tea system of oolong tea alongside Anxi Tieguanyin Tea and Wuyi rock tea, which is produced in
2022-06-03 Which kind incense type Phoenix Dancong Song Zizhi Lanxiang Dongfanghong brewing -
There are several differences in common coffee. How does Colombian coffee taste?
Mocha coffee: coffee beans originally made in Ethiopia, small in shape and strong in flavor, with a strong sour and mellow taste. Now it generally refers to a drink made by adding chocolate to a latte invented by Mexicans from the place of origin of chocolate. These two things are a wonderful combination, and their fragrances complement each other as never before. Mocha sauce
2016-06-02 Common coffee several difference Columbia taste how mocha original -
Coffee slimming bubble bath
In the fashion trend of bone beauty, the schedule of women who love beauty naturally has to lose weight. All kinds of weight loss packages, which one is the most attractive? When bubble bath also encounters salivating, beautiful skin and body winter feast, slimming beauty has updated creativity! In the dreamy fine foam, choose coffee slimming bubble bath or hops fiber
2014-08-15 coffee slimming bubbles skinny beauty fashion trends sexual schedule -
The difference between ice drops / cold bubbles / water droplets / iced coffee. Do you know everything?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the hot weather always reduces our desire for hot drinks, in recent years very ramming cold coffee, iced coffee, related introductions are always dazzling, what is the difference? First of all, it is necessary to know that coffee will not dissolve acid until it is brewed at high temperature, and some substances are absent even at low temperature.
2019-07-11 Ice droplets cold bubbles water droplets coffee differences you all know professional -
Follicular coffee-2
Brewing method and main process, measuring beans, grinding beans, folding filter paper, warm cup, warm pot, cooling, extraction
2014-08-09 Coffee knowledge follicle coffee coffee encyclopedia -
Hand flushing technique-high temperature steaming and low temperature extraction of hand steaming water?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand coffee steaming and water injection methods hand coffee water temperature and powder than data steaming! The fragrance is bubbling! When brewing a cup of hand-made coffee, there is a step called steaming, which means that when hot water is injected and sit for a while, the coffee powder begins to bubble and take the shape of a human.
2018-02-09 Hand punching skill high temperature steaming low temperature extraction